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Julie Jalone

Health and Nutrition


NYT > Fitness & Nutrition
Pepsi and Competitors Scramble as Soda Sales Drop5/18/2012 2:44 AM
Americans are abandoning carbonated drinks, and Coke and Pepsi are relying more than ever on the “flat” drinks and bottled waters.

Urban Athlete: Fitness Boxing in the West Village5/18/2012 1:20 PM
A fitness boxing gym in the West Village offers more than a pacifist might expect.

Prototype: An I.B.M. Computer Program Rewards Healthy Diets5/17/2012 1:06 PM
A computer program developed at I.B.M. uses game techniques and psychology to influence dieting: eat a salad, for example, and you could win 50 cents.

Well: Phys Ed: How Muscle Workouts May Boost Brainpower5/9/2012 4:36 PM
According to a study, mice that had “exercised” did better on tests of memory and learning and had far more new neurons in certain brain areas than mice that had remained quiet.

Well: Concussions May Be More Severe in Girls and Young Athletes5/10/2012 2:24 PM
Younger athletes, and girls in particular, may need to be managed more cautiously after a concussion, a new study shows.

Well: Weight Loss in a Pill: No Lemonade From Lemons5/16/2012 12:07 PM
The weight-loss field is strewn with lemons, more so than other areas of medicine, and because of the enormous potential market for these drugs, pharmaceutical companies rush new drugs to market after conducting only small clinical trials, writes Dr. Danielle Ofri.

Well: Gretchen Reynolds on 'The First 20 Minutes'5/7/2012 3:21 PM
Perhaps the most unexpected message from the new fitness book "The First 20 Minutes" is not that we all need to exercise more to achieve better health. We just need to do something.

New Yorkers Who Fit In 2 or 3 Workouts a Day5/13/2012 12:22 AM
Some energetic New Yorkers, many of them professionals with full-time jobs, are fitting in multiple workouts a day at separate studios.

Recipes for Health: Soba With Green Garlic, Spinach, Edamame and Crispy Tofu5/18/2012 11:11 AM
This hearty noodle dish makes good use of the season’s best vegetables.

Well: Nutrition: More Omega-3, Less of a Suspect Protein5/9/2012 2:30 PM
A study shows consumption of omega-3 fatty acids is associated with lower blood levels of beta-amyloid protein, a possible indication of increased risk for Alzheimer's disease.

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